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Cooked to order
http://www.reviewindependent.com/articles/2180/1/Cooked-to-order/Page1.html
Rosemary Dellinger

 
By Rosemary Dellinger
Published on 10/13/2009
 
The Toppenish Junior Rodeo Association had its annual steak and oyster fundraiser on Saturday, Oct. 10 at the Toppenish American Legion. The event raised more than $300  for the local junior rodeo, which takes place each year in August. Junior Rodeo officials said the money be used to purchase belt buckles and saddles for the 2010 Toppenish Junior Rodeo champion winners. Pictured above: Dave Mackie, a member of the Toppenish Junior Rodeo Association board, cooks steaks to order during the event.